Dark Matter eLiquid
Enjoy the wonderful flavor of our latest VapeSafe eLiquid - Dark Matter.
Dark Matter tastes like German chocolate cake. For those of you who have not had the fortunate to try a piece German chocolate cake recently, this is a great way to experience the flavor without getting any of the calories. German chocolate cake is a layered cake filled and topped with a coconut-pecan frosting. Traditionally sweet baking chocolate is used for the chocolate flavor in the actual cake. The robust filling and topping is a caramel made with egg yolks and evaporated milk. Once the caramel is cooked, coconut and pecans are stirred into the mixture. Finally, rich chocolate frosting is spread around the sides of the cake to hold in the filling.
Dark Matter eLiquid by VapeSafe captures the essence of German chocolate cake. Dark Matter eLiquid delivers plumes of vapor and rich chocolatey flavor that you'll want to enjoy again and again. Try Dark Matter today!
Magnificent Dessert Recipes:
Three-Egg Vanilla Angel Cake
- 1 cup sugar
- 1⅓ cups flour
- 1/2 teaspoon cream of tartar
- 3 teaspoons Dr. Price's Baking Powder
- ⅓ teaspoon salt
- ⅔ cup scalded milk
- 1 teaspoon almond or vanilla extract
- Whites of 3 eggs
Method I
Mix and sift first five ingredients four times. Add milk, cooled slightly, very slowly, beating continually; add vanilla flavoring; mix well and fold in beaten whites of eggs. Turn into ungreased angel cake tin and bake in very slow oven about 45 minutes. Remove from oven; invert pan and allow to stand until cold. Cover top and sides with either white or chocolate icing.
Method II
Boil sugar with cold milk until thick and pour very slowly over whites of eggs which have been beaten light with a wire whip. Fold in flour, cream of tartar, salt and baking powder which have been sifted together four times. With whip beat mixture with long strokes until very light; add vanilla flavoring; put into ungreased angel cake tin in cold oven, turn on heat and bake at very low temperature for 25 minutes. Raise temperature slightly and bake 30 minutes longer or until thoroughly baked. Remove from oven, invert pan and allow to stand until cold. Cover with white or chocolate icing.
Inviting Chocolate and more:
Icing, also called frosting, is a sweet often creamy glaze made of sugar with a liquid such as water or milk, that is often enriched with ingredients such as butter, egg whites, cream cheese, or vanilla and is used to decorate, cover or add flavor to cakes, cookies or other baked goods.
Chocolate Almonds
Blanch the almonds by pouring boiling water on them, and let them stand two or three minutes. Roast them in oven. Dip them in the following recipe for chocolate coating, and drop on paraffine paper.
- 1/2 pound cake of Walter Baker's Vanilla Sweet Chocolate,
- 2 level tablespoonfuls of butter,
- 2 tablespoonfuls of boiling water.
Put chocolate in small saucepan over boiling water and when melted stir in butter and water. Mix well. If found to be too thick, add more water; if too thin, more chocolate.
Privacy Policy
BY VISITING AND BROWSING G--E.COM YOU ACKNOWLEDGE THE PRIVACY POLICY SET FORTH IN THIS PRIVACY POLICY DOCUMENT. IF YOU DO NOT UNDERSTAND OR AGREE WITH THIS PRIVACY POLICY LEAVE THIS SITE IMMEDIATELY.
Information Collected
G--E.COM uses statistical tracking software that tracks the IP address, date and time of access, country location, browser information, and referral source.
Third-Party
G--E.COM has third-party advertisers that set and place cookies on a visitor's computer. G--E.COM is not responsible a visitor's action with a third-party.
Tags: Quit Smoking With E-Cigarette, Chocolate E Cigarettes Chocolate Juice, Chocolate E-Cigarettes, eLiquid Chocolate, VapeSafe E-Liquid
